Curried Prawns
Ingredients
- ½ pound prawns
- 3 tbsp butter
- ½ minced onion
- ½ apple pared and minced
- 2 tsp curry powder
- ¼ tsp mace
- ½ tsp salt
- 2 tbsp flour
- ⅔ cup milk
- pinch chilli powder
Instructions
- Saute onion and apple in butter until soft
- Add curry powder, mace, salt, chilli powder and flour
- When mixture is pasty, add milk and cook until it thickens
- Add prawns
- Spread mixture on savoury biscuits or small rounds of toasted bread and heat in moderate oven until very hot
Notes
Can be made a day in advance and refrigerated. Makes approximately 30 canapes.
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